{"id":1772,"date":"2018-11-27T13:55:14","date_gmt":"2018-11-27T11:55:14","guid":{"rendered":"https:\/\/blog.antoniuscaviar.com\/?p=1772"},"modified":"2022-12-05T17:31:58","modified_gmt":"2022-12-05T15:31:58","slug":"8-urodziny-foodfriends-w-hotelu-raffles-europejski-warsaw","status":"publish","type":"post","link":"https:\/\/antoniuscaviar.com\/pl\/8-urodziny-foodfriends-w-hotelu-raffles-europejski-warsaw\/","title":{"rendered":"8. urodziny Food&Friends w hotelu Raffles Europejski Warsaw"},"content":{"rendered":"

Charakterystyczna szata graficzna, dobierane ze smakiem uj\u0119cia kulinarnych kompozycji oraz budz\u0105ce podr\u00f3\u017cniczy apetyt recenzje najlepszych restauracji. Tak pokr\u00f3tce mo\u017cna scharakteryzowa\u0107 dwumiesi\u0119cznik Food&Friends. Gastronomiczny \u015bwiat, ju\u017c od o\u015bmiu lat, nie ma przed jego redaktorami oraz rzesz\u0105 wiernych czytelnik\u00f3w najmniejszych tajemnic.<\/strong><\/p>\n

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Fot.\u00a0Szymon Brodziak<\/span><\/p>\n

I by\u0142 to najlepszy pow\u00f3d by pojawi\u0107 si\u0119 w listopadowy wiecz\u00f3r w sali balowej Hotelu Raffles Europejski Warsaw. W\u0142a\u015bnie tam odby\u0142o si\u0119 kulinarne spotkanie trzech stolic<\/em>. Wielbicieli znakomitych trunk\u00f3w i niebanalnych smak\u00f3w oczarowali swoimi kompozycjami Andrea Camastra (Senses, Warszawa), Filip Langhoff (Ask, Helsinki) oraz Bjorn Swanson (Golvet, Berlin). Ka\u017cda z propozycji zachwyca\u0142a prezentacj\u0105, bezb\u0142\u0119dnym po\u0142\u0105czeniem smak\u00f3w oraz wybranymi przez szef\u00f3w kuchni produktami. Degustowa\u0107 mo\u017cna by\u0142o mi\u0119dzy innymi ostryg\u0119\u00a0z og\u00f3rkiem i liczi czy fi\u0144sk\u0105 rzep\u0119, jab\u0142ko oraz\u2026 grillowane serce renifera.<\/p>\n

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Fot.\u00a0Ma\u0142gorzata Opala<\/p>\n

Stworzenia kompozycji z kawiorem Antonius Caviar podj\u0105\u0142 si\u0119 Filip Langhoff. Zaproponowa\u0142 go\u015bciom \u201epyz\u0119\u201d, og\u00f3rka oraz w\u0142a\u015bnie czarne z\u0142oto<\/em>. Ten opis wydaje si\u0119 jednak zdecydowanie niepe\u0142ny. Nie tylko nie oddaje g\u0142\u0119bi smaku tajemniczej \u201epyzy\u201d, ale i niewiele m\u00f3wi o samej strukturze produkt\u00f3w. Dlatego po prostu zobaczcie uj\u0119cie tego dania \u2013 kulinarne dzie\u0142a s\u0105 w ko\u0144cu niezwykle fotogeniczne.<\/p>\n

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Fot.\u00a0Ma\u0142gorzata Opala<\/p>\n

Redakcji Food&Friends \u017cyczymy wielu kolejnych lat na wydawniczym rynku i\u00a0dzi\u0119kujemy za spotkanie \u2013 przeprowadzenie degustacji kawioru w takim gronie by\u0142o dla nas ogromn\u0105 przyjemno\u015bci\u0105.<\/p>\n

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Fot.\u00a0Szymon Brodziak<\/p>\n","protected":false},"excerpt":{"rendered":"

Charakterystyczna szata graficzna, dobierane ze smakiem uj\u0119cia kulinarnych kompozycji oraz budz\u0105ce podr\u00f3\u017cniczy apetyt recenzje najlepszych restauracji. Tak pokr\u00f3tce mo\u017cna scharakteryzowa\u0107 dwumiesi\u0119cznik Food&Friends. Gastronomiczny \u015bwiat, ju\u017c od o\u015bmiu lat, nie ma przed jego redaktorami oraz rzesz\u0105 wiernych czytelnik\u00f3w najmniejszych tajemnic. Fot.\u00a0Szymon Brodziak I by\u0142 to najlepszy pow\u00f3d by pojawi\u0107 si\u0119 w listopadowy wiecz\u00f3r w sali balowej […]<\/p>\n","protected":false},"author":7,"featured_media":1815,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false},"categories":[213],"tags":[],"recipe-prepare-time":[],"recipe-difficulty-level":[],"recipe-type":[],"acf":[],"yoast_head":"\n8. urodziny Food&Friends w hotelu Raffles Europejski Warsaw - Sklep \u2014 Antonius Caviar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/antoniuscaviar.com\/pl\/8-urodziny-foodfriends-w-hotelu-raffles-europejski-warsaw\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"8. urodziny Food&Friends w hotelu Raffles Europejski Warsaw - Sklep \u2014 Antonius Caviar\" \/>\n<meta property=\"og:description\" content=\"Charakterystyczna szata graficzna, dobierane ze smakiem uj\u0119cia kulinarnych kompozycji oraz budz\u0105ce podr\u00f3\u017cniczy apetyt recenzje najlepszych restauracji. 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