{"id":2861,"date":"2018-10-03T14:42:47","date_gmt":"2018-10-03T12:42:47","guid":{"rendered":"https:\/\/blog.antoniuscaviar.com\/?p=1493"},"modified":"2023-01-02T10:29:05","modified_gmt":"2023-01-02T08:29:05","slug":"the-best-chef-awards-2018-laureaci","status":"publish","type":"post","link":"https:\/\/antoniuscaviar.com\/pl\/the-best-chef-awards-2018-laureaci\/","title":{"rendered":"The Best Chef Awards 2018 \u2013 znamy laureat\u00f3w!"},"content":{"rendered":"<p><strong>Przy Piazza Vetra, w historycznym centrum Mediolanu, znajduje si\u0119 niezwyk\u0142e miejsce. To Teatro Vetra, kt\u00f3ry 1 pa\u017adziernika po brzegi wype\u0142ni\u0142y najznamienitsze postaci kulinarnego \u015bwiata. Na ten wiecz\u00f3r czeka\u0142o wielu \u2013 przyszed\u0142 czas, by rozpocz\u0119\u0142a si\u0119 gala The Best Chef Awards 2018.\u00a0 <\/strong><\/p>\n<p>Antonius Caviar mia\u0142 przyjemno\u015b\u0107 by\u0107 jednym z partner\u00f3w tego niezwyk\u0142ego wydarzenia. To ju\u017c kolejny rok, kiedy nie tylko z zapartym tchem \u015bledzili\u015bmy wyniki konkursu, ale tak\u017ce mieli\u015bmy mo\u017cliwo\u015b\u0107 zaprezentowania naszego kawioru najbardziej utytu\u0142owanym szefom kuchni z ca\u0142ego \u015bwiata.<\/p>\n<p>Czy werdykty zaskoczy\u0142y zgromadzonych w Teatro Vetra? Z pewno\u015bci\u0105 nie, przynajmniej je\u017celi chodzi o zwyci\u0119zc\u0119 rankingu 300 najlepszych. Pierwsze miejsce zaj\u0105\u0142, podobnie jak w\u00a0zesz\u0142ym roku, Joan Roca. Jego s\u0142ynna El celler de Can Roca w Gironie od lat stanowi jeden z najja\u015bniejszych punkt\u00f3w na gastronomicznej mapie \u015bwiata. Uhonorowana a\u017c trzema gwiazdkami Michelin jest jedn\u0105 z najbardziej obleganych piwnic na \u015bwiecie (rezerwacji stolika nale\u017cy dokonywa\u0107 z oko\u0142o rocznym wyprzedzeniem!).<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter wp-image-1627 size-large\" src=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-700x1244.jpg\" alt=\"\" width=\"576\" height=\"1024\" srcset=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-700x1244.jpg 700w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-600x1067.jpg 600w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-250x444.jpg 250w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-768x1365.jpg 768w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia-120x213.jpg 120w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1020-kopia.jpg 900w\" sizes=\"(max-width: 576px) 100vw, 576px\" \/><\/p>\n<p>Drugie miejsce zaj\u0105\u0142, niemniej znany mi\u0142o\u015bnikom wyj\u0105tkowej kuchni, Ren\u00e9 Redzepi \u2013 szef kopenhaskiej Noma 2.0 (awans z 22 drugiej pozycji zesz\u0142orocznego rankingu). Z kolei ostatni na podium \u2013 David Mu\u00f1oz \u2013 po raz kolejny musia\u0142 zadowoli\u0107 si\u0119 trzeci\u0105 lokat\u0105. Hiszpan s\u0142yn\u0105cy z podawania potraw na p\u0142\u00f3tnach z pewno\u015bci\u0105 nie powiedzia\u0142 jeszcze ostatniego s\u0142owa i ca\u0142kiem prawdopodobny wydaje si\u0119 jego przysz\u0142oroczny awans oraz zdobycie srebra.<\/p>\n<p>W\u015br\u00f3d og\u00f3\u0142u wyr\u00f3\u017cnionych \u2013 300 najlepszych szef\u00f3w kuchni \u2013 znale\u017ali si\u0119 przedstawiciele 41 pa\u0144stw z ca\u0142ego \u015bwiata. Wyr\u00f3\u017cniono dw\u00f3ch Polak\u00f3w, na 209 pozycji znalaz\u0142 si\u0119 Modest Amaro, z kolei na 280 Marcin Popielarz (awans z pozycji 291). Niestety \u2013 w stosunku do zesz\u0142orocznego rankingu \u2013 zabrak\u0142o innych reprezentant\u00f3w naszego kraju: Adama Adamczaka, Jakuba Hartlieba, Paw\u0142a Stawickiego i Jeana Bosa. Trzymamy kciuki za szybki powr\u00f3t do zestawienia!<\/p>\n<p>Laureatami kategorii tematycznych zostali:<\/p>\n<ul>\n<li>The Best Chef City Gourmet (najlepsza restauracja w mie\u015bcie goszcz\u0105cym tegoroczn\u0105 edycj\u0119 gali): Andrea Aprea \u2013 restauracja VUN Andrea Aprea (Park Hyatt Hotel);<\/li>\n<li>The Best Chef Rising Star (najbardziej obiecuj\u0105cy m\u0142ody szef kuchni): Floriano Pellegrino i Isabella Poti \u2013 restauracja Bros\u2019, Lecce, W\u0142ochy.<\/li>\n<li>The Best Chef Fol-LOVERS (tw\u00f3rca kulinarnych i zarazem <em>instagramowych<\/em> trend\u00f3w): Gr\u00e9goire Berger \u2013 Ossiano, Dubaj;<\/li>\n<li>The Best Chef Pastry (mistrz cukiernictwa): Antonio Bachour \u2013 Portoryko (obecnie pracuj\u0105cy w Miami, USA);<\/li>\n<li>The Best Chef Lady (kobieta \u2013 szef kuchni i tw\u00f3rczyni kulinarnych trend\u00f3w): Emma Bengtsson \u2013 Szwecja (obecnie pracuj\u0105ca w Nowym Jorku, USA);<\/li>\n<li>The Best Chef FoodArt (najwybitniejszy tw\u00f3rca kompozycji kulinarnych): Matt Lambert \u2013 Musket Room, Nowy Jork, USA.<\/li>\n<\/ul>\n<p>Serdecznie gratulujemy!<\/p>\n<p>Dzi\u0119kujemy tak\u017ce wszystkim obecnym za zainteresowanie czarnym z\u0142otem z Polski. Prowadzenie degustacji dla tak znamienitych szef\u00f3w kuchni to zaszczyt i prawdziwa przyjemno\u015b\u0107. Zw\u0142aszcza s\u0142ysz\u0105c tyle pozytywnych opinii o marce Antonius Caviar. Pe\u0142ni dumy czekamy na kulinarne kompozycje, kt\u00f3rych cz\u0119\u015bci\u0105 stanie si\u0119 nasz kawior.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-1626\" src=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-250x362.jpg\" alt=\"\" width=\"207\" height=\"300\" srcset=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-250x362.jpg 250w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-600x869.jpg 600w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-768x1112.jpg 768w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-700x1013.jpg 700w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1019-kopia-120x174.jpg 120w\" sizes=\"(max-width: 207px) 100vw, 207px\" \/>\u00a0 \u00a0 \u00a0<img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-medium wp-image-1628\" src=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-250x333.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-250x333.jpg 250w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-600x800.jpg 600w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-768x1024.jpg 768w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-700x933.jpg 700w, https:\/\/antoniuscaviar.com\/wp-content\/uploads\/2018\/10\/IMG_1022-kopia-120x160.jpg 120w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<p>Zdj\u0119cie po lewej: Agata \u0141akomiak-Winnicka i Joan Roca, The Best Chef 2018. Po prawej: z Emm\u0105 Bengtsson, The Best Chef Lady 2018 (w tle Chantell Chantel &#8211; The Best Chef Lady 2017 oraz Gregoire Berger &#8211; The Best Chef Fol-LOVERS 2018).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Przy Piazza Vetra, w historycznym centrum Mediolanu, znajduje si\u0119 niezwyk\u0142e miejsce. To Teatro Vetra, kt\u00f3ry 1 pa\u017adziernika po brzegi wype\u0142ni\u0142y najznamienitsze postaci kulinarnego \u015bwiata. Na ten wiecz\u00f3r czeka\u0142o wielu \u2013 przyszed\u0142 czas, by rozpocz\u0119\u0142a si\u0119 gala The Best Chef Awards 2018.\u00a0 Antonius Caviar mia\u0142 przyjemno\u015b\u0107 by\u0107 jednym z partner\u00f3w tego niezwyk\u0142ego wydarzenia. To ju\u017c kolejny [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":11128,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false},"categories":[213],"tags":[],"recipe-prepare-time":[],"recipe-difficulty-level":[],"recipe-type":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.10 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Best Chef Awards 2018 \u2013 znamy laureat\u00f3w! - Sklep \u2014 Antonius Caviar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/antoniuscaviar.com\/pl\/the-best-chef-awards-2018-laureaci\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Best Chef Awards 2018 \u2013 znamy laureat\u00f3w! - Sklep \u2014 Antonius Caviar\" \/>\n<meta property=\"og:description\" content=\"Przy Piazza Vetra, w historycznym centrum Mediolanu, znajduje si\u0119 niezwyk\u0142e miejsce. 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