In Christmas time we were hosted in Cracow Restaurant called “Pod Nosem”. Our caviar enchanted not only the Wawel’s Dragon but most of all the respectable guests. They surrended to irresitible temptation of caviar tasting and listening to a short presentation on sturgeon breeding and caviar production in our Farm. They were very delighted!
Photos: Bartosz Lurka; via: www.kanonicza22.com/index.php/eventy
